
Ozarks At Large

Becca Martin Brown from Northwest Arkansas Newspapers offers a brief preview of the Eureka Springs Blues Weekend.

Tyson Foods yesterday announced that Hillshire Brands had accepted its $8.5 billion acquisition bid over a smaller acquisition by Pinnacle Foods. Senator John Boozman returns to Washington, D.C. more than a month after undergoing emergency heart surgery, and a new effort aiming at legalizing cannabis gets underway in Arkansas.
Saturday's Wellfest lets you run, ride, even hula hoop.
Here is a direct link to all things Wellfest, including race courses.
Here is a direct link to all things Wellfest, including race courses.



Latest Edition of Ozarks at Large
Friday, June 20, 2014
Ahead on Ozarks, a summer tradition returns with the opening of the 64th season of the Opera in the Ozarks, and there are modifications going on with the Arkansas Child Maltreatment Registry.
Every year, the University of Arkansas celebrates International Education Week in honor of students who travel thousands of miles to get an education in the United States. Throughout this week, we’ve talked to these students to gain an insight into their lives here.
Today, we meet Daniel Rugamba from Rwanda. He is a member of the Rwandan national basketball team.
Jodi Beznoska from the Walton Arts Center has some gift ideas for the holidays.
The “Collaborative Forest Landscape Restoration Program,” is a bipartisan initiative enacted in 2009 to restore national forest land may help public forests in Arkansas.
To track progress of this program, visit fs.fed.us/restoration/CFLR. To apply for work, visit fs.fed.us/fsjobs.
Fort Smith’s Sparks Regional Medical Center is now home to the Philips Gemini Big Bore PET/CT Scanner, the first of its kind in North America, and only the second in the world. The scanner, with the help of light, color, animation and music, makes patients feel at ease.
The Fayetteville Public Library is hosting the Food for Fees week. Patrons can exchange canned goods for overdue fees through Sunday.
More information is available on 479.571.0222 or www.faylib.org.