Becca says that there are all kinds of runs benefitting all kinds of causes, like one on Memorial Day for Arkansas Support Network.
Ozarks At Large
A Wrecking Ball this month celebrates new beginnings in downtown Springdale.
We make a KUAF button and learn how Kassy Gross became K&A Button Emporium in May’s Locally Made Segment.
First Christian Church Disciples of Christ will host an event Sunday to mark the 100th anniversary of its building.
The Veterans’ Health Care System of the Ozarks, based in Fayetteville, has installed a large solar array on it’s forested campus.
As Jacqueline Froelich reports, the alternative energy project is part of an ambitious U.S. Department of Veteran’s Affairs environmental program.
As Jacqueline Froelich reports, the alternative energy project is part of an ambitious U.S. Department of Veteran’s Affairs environmental program.
The Office for Education Policy at the University of Arkansas has released the first of its kind report that analyzes the graduation rates of high schools across Arkansas.
On this edition of Ozarks, we take a look at a new study that analyzes high school graduation rates in Arkansas. Also Dick Johnson stops by the Firmin-Garner Performance Studio.
Dick Johnson says his new CD, Spig, has the influences of Ashdown and Fayetteville.
Here is what Bill Clinton sounded like at the Camelot Hotel after the primary votes were counted in May 1978.
Latest Edition of Ozarks at Large
Tuesday, June 10, 2014
Ahead on this edition of Ozarks, an update on HIV services in northwest Arkansas, and a review of the latest release by St. Paul and the Broken Bones.
This autumn Arkansas’ interstate highways will be undergoing another series of improvement projects.
Springdale voters approve a $71 million bond package, the city clears hurdles for construction of a trail, and the Razorbacks win again in Italy.
“Potato Hole” by Booker T. Jones
The University of Arkansas and Northwest Arkansas Community College have a new agreement to help students from each school have an easier path to transfer credits.
Teresa Maurer, our local food ambassador, comes back to the studio with Chef William Lyle for Ella’s Restaurant at the Inn at Carnall Hall. He’s working on a seasonal menu prepared with locally-grown food for an upcoming pair of special meals.
“Julia’s Theme” by Alexander Desplat
Becca Martin Brown’s top entertainment tip for the day is a rundown of this week’s Eureka Springs Bluegrass Festival.