The city of Fort Smith continues to construct a 20-year plan and the University of Arkansas has news about scholarships for future students.
Ozarks At Large
Northwest Arkansas Community College officials moved forward with negotiations on purchasing property for a permanent learning center in Springdale. Plus, the Washington County Election Commission continues taking care of business even after the recent death of one of its commissioners.
Ahead on this edition of Ozarks, an examination of primary races. Plus, researchers monitor the environmental impact of a hog farm on the Buffalo River Watershed.
A Huntsville High School counselor discusses the positive effects of hosting high school exchange students.
Becca gives parents opportunities to entertain their kids at Crystal Bridges, Trike Theatre and Hobbs State Park during Spring Break.
Members of the Big Creek Research and Extension Team delivered a seminar yesterday regarding its first quarter report on studying potential environmental impacts of a Newton County hog farm.
With the passage of the private option, Roby Brock hosts a roundtable to discuss reactions to the bill's passage and upcoming primary elections.
Both chambers of the Arkansas legislature have passed budget bills.
Latest Edition of Ozarks at Large
Wednesday, April 16, 2014
Ahead on this edition of Ozarks, I-540 undergoes a name change. And, we tinker around the Amazeum office in Bentonville.
Patrice Gros produces organic vegetables year-round on Foundation Farm located in northern Carroll County. He doesn’t own a tractor, tiller or plow. Instead he practices a system called “no-till farming,” established in the mid-twentieth century.
“Poor Old Dirt Farmer” by Levon Helm
Students of the University of Arkansas system may face tuition increases; a new poll shows President Barack Obama is not gaining popularity in Arkansas; and more – on today’s Ozarks at Large Half-Time.
Becca Bacon Martin from Northwest Arkansas Newspapers has a variety of things on her to-do list today.
“Hurricane Season” by Trombone Shorty
Teresa Maurer with the Fayetteville Farmer’s Market discusses the preparations and produce that’ll be available when the market returns next week.
For a recipe involving chard, click here.
Relevant Links:
Fayetteville Forward Celebration and Local Food Discussion:
http://accesscommunitylink.org/2012/03/12/fayetteville-forward-community-engagement-fair/
Fayetteville Farmers Market (including signing up for customer newsletter):
http://www.fayettevillefarmersmarket.org/
NWA Local Food Guide info and submissions
http://www.nwalocalfoodguide.org/
Ozark Slow Food Event:
www.ozarkslowfood.org
Columnist Wayne Bell from www.fayettevilleflyer.com discusses the charm (or not) of a movie franchise.
“Not Their Fight” by David Holmes
