The 28th Annual National Veteran’s Golden Age Games will take place this weekend and into next week across NWA. We talk with a 79-year-old Vietnam veteran who hopes to sweep the track, rifle, bicycle and swimming competitions.
Ozarks At Large
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Arkansas looks to change licensing requirements for child care facilities throughout the state. We look at the potential changes and the effects they could have on providers in the area.
The first in a series of meetings looking at overhauling workforce development education in the state is held. Freidns of one Fayetteville park organize in order to potentially grow the large public amenity, and a series of meetings in coming weeks will show what's being done to mitigate the impairment of one local waterway.
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We asked a librarian, a book store owner and a writer how they find new books and new authors to read.
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Becca says the winner of the 66th annual River Valley Invitational has an installation on display at the Fort Smith Regional Art Museum.
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Latest Edition of Ozarks at Large
Wednesday, July 2, 2014
Ahead on Ozarks, a roundtable discussion on workforce education in the state. And, and an effort to expand the footprint of Gulley Park.
Roby Brock from our content partner www.talkbusiness.net has a weekly round-up of the latest in Arkansas business and politics.
Last week, we began a series that highlights Razorback athletes who will be vying to be one of the chosen few who will represent the United States at the 2012 Summer Olympics being held in London in August.
Today, we speak with two Razorback swimmers.
“Swim” by Madonna
Becca Martin Brown from Northwest Arkansas Newspapers is in New Orleans, but that doesn’t stop her from telling us about things-to-do in northwest Arkansas.
Professor Stephen Gates from the University of Arkansas Music Department talks to Kyle Kellams about the final concert in the series.
Earlier this week, we begin a series on a farm to school project taking place this summer in Fayetteville. Over the coming months, Ozarks at Large’s Christina Thomas will give us updates on a program that connects schools with local food producers with the aim of serving their fruits and vegetables in school cafeterias and teaching kids about where there food comes from.
In this story, she provides us with a bit of background on farm to school.