
Ozarks At Large

The continued government shutdown in Washington, D.C. is impacting the ability of Arkansas farmers to export their crops abroad, and it is causing about 100 workers to be furloughed at the University of Arkansas. J.B. Hunt Transport posts its third quarter earnings report. Siloam Springs considers regulating yard sale signs, and the price of gas creeps downward in Arkansas.


Today, Razorback sporting events can be heard on dozens of radio stations across the state and seen anywhere in the world through the Internet. But as Hoyt Purvis, one of the authors of "Voices of the Razorbacks" puts it, it took decades for the Razorback Sports Network to develop into hat it is today.




Arkansas Governor Mike Beebe expects the number of state employees that are furloughed to increase this week, while nest year's campaign for Arkansas' U.S. Senate seat heats up. And high schoolers around the state are now expect to pass a semester-long course in economics.

Latest Edition of Ozarks at Large
Thursday, January 2, 2014
On this special edition of Ozarks at Large we listen again to some of our favorite stories from 2013, including: tigers making art near Eureka Springs, bugs on utility boxes in downtown Fayetteville and a day spent catching grasshoppers.
The Northwest Arkansas Fashion Week begins tonight in Fayetteville. The event is a collaboration of local designers and boutiques, and hopes to benefit area charities.
“Paree Hoon Main” by Sunita Rao
Becca Bacon Martin from Northwest Arkansas Newspapers says two different events in Fort Smith demand our attention.
Ozarks at Large’s Iti Agnihotri-Mudholkar spoke with documentary filmmaker Ian Cheney regarding his documentary film “The City Dark.” The film deals with the issue of light pollution.
“The City Dark” will be screened next Monday at 5:30 p.m. inside Verizon Ballroom in the University of Arkansas Union. The screening is part of a new series launched by the U of A Honors College called “Honors College Invites” which hopes to bring scholars and experts to the region to benefit the community.
To watch a trailer, click here.
Fifth graders at a Springdale elementary school are learning the art of cooking nutritious food under a program called “Cooking Matters.”