Ozarks At Large

Latest Edition of Ozarks at Large

Friday, May 9, 2014
Ahead on this edition of Ozarks, Michael Tilley talks about a new owner for some long-abandoned real estate in Fort Smith, and the official announcement of a Whole Foods in Fayetteville. Plus, Cletus Got Shot gets ready to perform at a few festivals in the next month.
Becca Martin Brown gives us an update on the local symphonies who have announced their seasons.
Andy Allen is the new head of the viticulture and enology programs at Arkansas Tech University-Ozark. He has previously served as an extension viticulture specialist for wine grapes with North Carolina State University at Raleigh and he now leads the programs at a campus that is five miles away from Altus, a town that has been the historic center of Arkansas’ wine-making industry.
A tour of the Fayetteville Public Library's conveyor belt system reveals what happens once materials are placed in the book return. More information is available at www.faylib.org.
Summer is prime time for pop songs, the ear worms that stick to you whether you want them to or not. But, Ozarks at Large’s Katy Henricksen has new music from a pair of bands that offer something different.
To hear today's Writer's Almanac, visit their website here.