The week ahead is National Waffle Week, and Ozarks At Large's Christina Thomas takes a look at a unique Waffle House on Fayetteville's Dickson Street.
Ozarks At Large
Ozarks At Large's Timothy Dennis takes a look at infrastructure news from the past week.
Recordist and essayist, Joe Neal illustrates the transition from summer to fall made apparent by the quell of songbirds. Joe Neal is coauthor of “Arkansas Birds,” published by the University of Arkansas Press. His latest book is “In the Province of Birds, a Western Arkansas Memoir.”A digital repository to share information among the state's college campuses is being developed at the University of Arkansas in Fayetteville. Ozarks at Large's Timothy Dennis spoke with the developers of the Kenex Cloud.
Recordist and essayist, Joe Neal illustrates the transition from summer to fall made apparent by the quell of songbirds. Joe Neal is coauthor of “Arkansas Birds,” published by the University of Arkansas Press. His latest book is “In the Province of Birds, a Western Arkansas Memoir.”
A quiet meeting between business leaders from Northwest Arkansas and Central Arkansas took place last week with little fanfare or public knowledge. Roby Brock from our content partner TalkBusiness.net caught up with some of the event's attendees and has this report.Michael J. Riha, a professor at the University of Arkansas, discusses his new book “ Starting Your Career as a Theatrical Designer.”
Web Exclusive: A Few More Minutes With Michael J Riha
Several area burn bans have been lifted, Rogers looks to buy land near Lake Atalanta and Governor Beebe appoints a new director for the Arkansas State Police.
Ahead on this edition of Ozarks: volunteers provide thousands of sack lunches annually in Fort Smith, a look at the latest work by TheatreSquared, and we speak with author Tom Andes and preview his upcoming reading in Fayetteville.Tom Andes, a writer who used to live in Fayetteville, is coming back tomorrow night for a reading at Nightbird Books. He discussed how he preps for a reading.
Latest Edition of Ozarks at Large
Thursday, May 8, 2014
Ahead on this edition of Ozarks: we visit the traditions surrounding Ozark foods, and we learn the secret to a perfect pot of beans. Plus, we continue our series of conversations of this year's Arkansas gubernatorial candidates with Republican hopeful Asa Hutchinson.
Many Arkansans do not realize they are eligible for the Earned Income Tax Credit. United Way is helping educate local residents about the credit as well as providing free tax preparation services.
The Science Café series sponsored by the University of Arkansas continues tomorrow night at Powerhouse restaurant in Fayetteville. The topic will be nanotechnology and we have a preview.
Abortion, capital punishment and guns all had the attention of lawmakers. Ozarks at Large’s Timothy Dennis had this week in review at the capitol.
"Shhh PLeaceful" by Miles Davis
A new exhibit at the Shiloh Museum of Ozark History in Springdale includes many items from the University of Arkansas Museum collection.
We kick off our series of foods inspired by the program with Bill Lyle, executive chef at Ella's Restaurant in Fayetteville and his creation: the Ozarks at Large Quiche Cup.
Web Exclusive: The Many Layers of a Quiche Cup
"2 Atoms In A Molecule" by Noah and the Whale
