Ozarks At Large
An undocumented Arkansas college student who traveled to Mexico to attain a nursing degree back in 2011, was forced to flee back across the U.S. border this winter, and risk arrest by immigration officials in order to save her own life. As Jacqueline Froelich reports, Marisol Soto somehow made it all the way back home to Pea Ridge, Arkansas. (Photo: Marisol, Andrea, and Marianna Soto)
Michael Tilley from The City Wire discusses a sale of some former Whirlpool real estate in Fort Smith and the eventual arrival of Whole Foods in Fayetteville.
Exxon Mobil Corp. contributes $125,000 to the Arkansas Community Foundation to assist with long-term disaster recovery efforts in Central Arkansas. Two state legislators call for another financial impact analysis for the state's Private Option program, and postal workers across the state will collect food items Saturday for one of the larger food drives in the state.
Ahead on this edition of Ozarks: we visit the traditions surrounding Ozark foods, and we learn the secret to a perfect pot of beans. Plus, we continue our series of conversations of this year's Arkansas gubernatorial candidates with Republican hopeful Asa Hutchinson.
Historical author Velda Brotherton discusses foods she remembers eating and some she still cooks from growing up in the Boston Mountains prior to her taking part in an event this Saturday at the Fayetteville Public Library.
According to a new report, the funding disparity between traditional school districts and charter schools has increased more than 54 percent in 8 years.
University of Arkansas officials yesterday unveiled a new chamber in the Human Performance Laboratory will allow researchers to have a temperature and humidity-controlled atmosphere in which to study physiological effects that heat has on the human body.
Latest Edition of Ozarks at Large
Tuesday, June 17, 2014
Ahead on Ozarks, a business degree from the University of Arkansas without ever seeing Old Main or setting foot on senior walk: an online degree is now a reality. Plus, we get an update on updating Cane Hill, one of the oldest communities in the region.
Many Arkansans do not realize they are eligible for the Earned Income Tax Credit. United Way is helping educate local residents about the credit as well as providing free tax preparation services.
The Science Café series sponsored by the University of Arkansas continues tomorrow night at Powerhouse restaurant in Fayetteville. The topic will be nanotechnology and we have a preview.
Abortion, capital punishment and guns all had the attention of lawmakers. Ozarks at Large’s Timothy Dennis had this week in review at the capitol.
"Shhh PLeaceful" by Miles Davis
A new exhibit at the Shiloh Museum of Ozark History in Springdale includes many items from the University of Arkansas Museum collection.
We kick off our series of foods inspired by the program with Bill Lyle, executive chef at Ella's Restaurant in Fayetteville and his creation: the Ozarks at Large Quiche Cup.
Web Exclusive: The Many Layers of a Quiche Cup
"2 Atoms In A Molecule" by Noah and the Whale