
Ozarks At Large



Carroll County is one of just a few Arkansas counties that has no shelter for victims of domestic violence. Wildflowers Ministries in Eureka Springs is raising funds to secure the necessary property and expertise to open such a facility.
The Arkansas Economic Development Commission develops a new way to market large-acreage sites to attract major industrial development. The Springdale Fire Department develops a strategic plan for the next five years. And the city of Fayetteville announces free parking in the downtown area for the Tahnksgiving and Christmas holidays.
The Arkansas Scholarship Lottery has existed for four years and it's director is thinking about the future.



In addition to bugs, our insect expert, Dr. Donald Steinkraus, likes music. We look at instances of insects in rock and roll.

Latest Edition of Ozarks at Large
Monday, March 10, 2014
On this edition of Ozarks, an accusation over teaching creationism at school is raising questions regarding charter authorization in Arkansas. Plus, problems caused by pythons in the Everglades.
Roby Brock from our content partner www.talkbusiness.net has a weekly round-up of the latest in Arkansas business and politics.
Last week, we began a series that highlights Razorback athletes who will be vying to be one of the chosen few who will represent the United States at the 2012 Summer Olympics being held in London in August.
Today, we speak with two Razorback swimmers.
“Swim” by Madonna
Becca Martin Brown from Northwest Arkansas Newspapers is in New Orleans, but that doesn’t stop her from telling us about things-to-do in northwest Arkansas.
Professor Stephen Gates from the University of Arkansas Music Department talks to Kyle Kellams about the final concert in the series.
Earlier this week, we begin a series on a farm to school project taking place this summer in Fayetteville. Over the coming months, Ozarks at Large’s Christina Thomas will give us updates on a program that connects schools with local food producers with the aim of serving their fruits and vegetables in school cafeterias and teaching kids about where there food comes from.
In this story, she provides us with a bit of background on farm to school.